{"title":"From St. Kitts","description":"\u003cp\u003eMade on the larger island. From Brinley at Fairview and Old Road at Wingfield, through Caribelle at Romney Manor, to Mother Becky in Pogson Village.\u003c\/p\u003e","products":[{"product_id":"brinley-gold-shipwreck-spiced-rum","title":"Brinley Gold Shipwreck Spiced Rum","description":"\u003cp\u003e\u003cstrong\u003eVanilla, nutmeg, allspice, clove. Brinley's flagship spiced.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFour-year-aged Caribbean molasses rum, blended on St Kitts and hand-infused with whole Madagascar vanilla, Grenadian nutmeg, allspice, orange peel, and clove. Soft and warming, never bracing. Best in Class at the 2018 International Rum Expert Panel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe everyday.\u003c\/strong\u003e 50ml over crushed ice with Caribbean ginger beer and a squeeze of lime. The diaspora drink.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe holiday table.\u003c\/strong\u003e 50ml warmed with pressed apple juice, a cinnamon quill, clove, ginger, and a sliver of orange peel, nutmeg grated on top. Strain into a mug.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNeat.\u003c\/strong\u003e 35ml over one large cube, given five minutes. It rewards patience the way an aged rum does.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46249456042156,"sku":"BER-BRINLEY-0001","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0001_hero_01.webp?v=1779459269"},{"product_id":"brinley-gold-shipwreck-mango-rum","title":"Brinley Gold Shipwreck Mango Rum","description":"\u003cp\u003e\u003cstrong\u003eBrazilian mango on aged rum. Bright, soft on the finish.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eReal mango pulp infused into four-year-aged Caribbean rum, blended on St Kitts, sweetened light, coloured by the fruit alone. Gold at the International Rum Festival.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMango daiquiri.\u003c\/strong\u003e 60ml, 25ml fresh lime, 12ml simple syrup. Shake hard, double-strain into a cold coupe, a slice of mango on the rim.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMango punch, for six.\u003c\/strong\u003e 350ml mango rum, 250ml orange juice, 100ml lime, 100ml passionfruit pulp, a top of soda, plenty of mint and ice. Stir, serve from a jug. The Mango Fest pour.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46249456074924,"sku":"BER-BRINLEY-0002","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0002_hero_01.jpg?v=1779459279"},{"product_id":"brinley-gold-shipwreck-vanilla-rum","title":"Brinley Gold Shipwreck Vanilla Rum","description":"\u003cp\u003e\u003cstrong\u003eMadagascar vanilla on aged rum. Heavier and rounder than a vanilla anything.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhole vanilla pods, not extract, infused into four-year-aged Caribbean rum on St Kitts. Two golds at the International Rum Festival in its launch year.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA splash in coffee.\u003c\/strong\u003e 25ml in a strong black coffee, no sugar. The pour Brinley recommend themselves.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEspresso martini.\u003c\/strong\u003e 30ml vanilla rum, 30ml fresh espresso, 25ml vodka, 12ml coffee liqueur. Shake hard until the tin frosts, double-strain, three beans on top. The vanilla makes the drink without making it sweet.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46249456107692,"sku":"BER-BRINLEY-0003","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0003_hero_01.webp?v=1779459293"},{"product_id":"brinley-gold-shipwreck-coffee-rum","title":"Brinley Gold Shipwreck Coffee Rum","description":"\u003cp\u003e\u003cstrong\u003eBrazilian coffee on aged rum. Espresso bitter, rum sweet, in balance.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhole roasted beans steeped into four-year-aged Caribbean rum on St Kitts. Best in Category at the 2019 Beverage Tasting Institute, ninety points. Straight enough to sip, dark enough to carry a cocktail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe after-dinner.\u003c\/strong\u003e 35ml neat or over one cube, a square of dark chocolate alongside. Five minutes, no phone.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe serious espresso martini.\u003c\/strong\u003e 30ml coffee rum, 25ml vodka, 25ml fresh espresso, 10ml simple syrup. Shake hard until frosted, double-strain, three beans. The rum does the work; the vodka is structure.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46249456140460,"sku":"BER-BRINLEY-0004","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0004_hero_01.webp?v=1779460037"},{"product_id":"brinley-gold-shipwreck-coconut-cream-rum","title":"Brinley Gold Shipwreck Coconut Cream Rum","description":"\u003cp\u003e\u003cstrong\u003eReal dairy cream, real coconut, four-year rum. Dessert in a bottle.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe range's only cream liqueur, at fifteen per cent. Closer to an Irish cream than a spirit, with a tropical warmth they don't have. Wine Enthusiast 93, the highest score in the Brinley range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCold over ice.\u003c\/strong\u003e Shake gently, pour 50ml over one large cube. The pour that lets the cream show.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn coffee.\u003c\/strong\u003e 30ml in a strong filter coffee or pour-over, stirred once. The island answer to an Irish coffee.\u003c\/p\u003e\u003cp\u003eContains dairy. Refrigerate after opening.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46249456173228,"sku":"BER-BRINLEY-0005","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0005_hero_01.webp?v=1779459308"},{"product_id":"brinley-gold-shipwreck-lime-rum","title":"Brinley Gold Shipwreck Lime Rum","description":"\u003cp\u003e\u003cstrong\u003eReal lime on a lighter rum. A daiquiri already in the bottle: add ice and a wedge.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFresh lime infused into a lighter, less-aged Caribbean rum on St Kitts, sweetened just enough, no green colouring. Wine Enthusiast 88.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDaiquiri, the lazy version.\u003c\/strong\u003e 60ml lime rum, 25ml fresh lime, 10ml simple syrup. Shake hard, double-strain into a cold coupe. The fresh lime is not optional; the rum's own lime is bright, but it is not acid.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMojito.\u003c\/strong\u003e Six mint leaves and 15ml fresh lime lightly muddled, 50ml lime rum, ice, top with soda, stir once. A sprig on top.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46249456205996,"sku":"BER-BRINLEY-0006","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0006_hero_01.webp?v=1779459317"},{"product_id":"hibiscus-spiced-rum","title":"Hi Biscus Spiced Rum","description":"\u003cp\u003e\u003cstrong\u003eSorrel, allspice, cinnamon. The spiced rum with the Caribbean's other red flower at the centre.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHibiscus Spirits builds its spiced rum around the roselle hibiscus calyx, the flower most Kittitians know as sorrel, handpicked from local farms and brought into the rum with the spices. Drier than most spiced rums on the shelf, and a little floral.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOn a single rock.\u003c\/strong\u003e It stands up without a mixer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHibiscus rum punch.\u003c\/strong\u003e Two parts rum, two parts passionfruit or pineapple juice, half a part lime, half a part simple syrup. Shake hard, over ice, a float of rum on top, cinnamon or nutmeg to finish. The house recipe from Cockleshell Beach.\u003c\/p\u003e","brand":"Hi Biscus","offers":[{"title":"Default Title","offer_id":46249456238764,"sku":"BER-HIBISCUS-0001","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/hi-biscus-spiced-rum-bottle-flatlay.webp?v=1779506390"},{"product_id":"hibiscus-coconut-rum","title":"Hi Biscus Coconut Rum","description":"\u003cp\u003e\u003cstrong\u003eCoconut, sorrel, soft vanilla. A coconut rum that drinks dry, not sticky.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe coconut is the headline; the house sorrel extraction sits behind it for colour and a dry frame. The gentler bottle in the Hibiscus line, the one reached for in summer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHibiscus coconut colada.\u003c\/strong\u003e Three parts coconut rum, two parts sweetened coconut cream, a squeeze of lime. Shake hard, strain over fresh ice. A colada that needs no sugar correction.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLong iced coffee.\u003c\/strong\u003e A measure splashed into iced coffee on a hot afternoon.\u003c\/p\u003e","brand":"Hi Biscus","offers":[{"title":"Default Title","offer_id":46249456271532,"sku":"BER-HIBISCUS-0002","price":77.0,"currency_code":"USD","in_stock":true}]},{"product_id":"hibiscus-spiced-gin","title":"Hi Biscus Spiced Gin","description":"\u003cp\u003e\u003cstrong\u003eJuniper, allspice, lemongrass, ginger, sorrel. A vapour-infused island gin that drinks as a gin first.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVapour-infused so the botanicals carry in the aroma, not the body: a clean juniper anchor with the Caribbean second layer in the nose. The only Caribbean gin in the Born Here tier.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Walwyn.\u003c\/strong\u003e Three cucumber slices muddled, three parts gin, shake hard with ice, strain into a rocks glass, a splash of tonic and a squeeze of lime. The house cocktail from Cockleshell Beach.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHouse gin and tonic.\u003c\/strong\u003e A heavy Indian tonic, a wedge of pink grapefruit, a splash of Ting on top.\u003c\/p\u003e","brand":"Hi Biscus","offers":[{"title":"Default Title","offer_id":46249456304300,"sku":"BER-HIBISCUS-0003","price":95.0,"currency_code":"USD","in_stock":true}]},{"product_id":"old-road-rum-12-year","title":"Old Road Rum 12 Year Aged","description":"\u003cp\u003e\u003cstrong\u003eTwelve years in ex-bourbon oak. No sugar, no colour, dry where most sipping rums are sweet.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNamed the world's best rum by Forbes in 2025. Distilled where English rum in the Caribbean began, on the oldest colonial ground in the region, quiet for two centuries until now.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNeat, one rock, a Glencairn.\u003c\/strong\u003e It opens on the second pour.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe island way.\u003c\/strong\u003e Two ounces over ice, topped with jelly water from a cold green nut. Jack Widdowson drinks his like this.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAfter a heavy meal.\u003c\/strong\u003e A small pour with dark chocolate, seventy per cent. No coffee needed.\u003c\/p\u003e","brand":"Old Road Rum","offers":[{"title":"Default Title","offer_id":46249456337068,"sku":"BER-OLDROAD-0001","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/old-road-rum-12yr-palms.webp?v=1779498676"},{"product_id":"old-road-rum-white","title":"Old Road White Rum","description":"\u003cp\u003e\u003cstrong\u003eThe unaged side of the Old Road revival. Column-distilled, charcoal-filtered, 40%.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA white rum that is not a blank slate. The cane shows, the still shows. A good white rum gives a cocktail a starting note instead of removing one. From the producer of the 2025 Rum of the Year and the rum Forbes called the world's best.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDaiquiri without apology.\u003c\/strong\u003e 60ml white rum, 25ml fresh lime, 12ml cane syrup. Shake hard, double-strain, cold and up. The cane in the rum and the cane in the syrup find each other.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTi' Punch.\u003c\/strong\u003e Good cane syrup and a heavy hand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Sunday pour.\u003c\/strong\u003e Rum and Ting at Spice Mill on Cockleshell, Nevis across the water. The white that gets used.\u003c\/p\u003e","brand":"Old Road Rum","offers":[{"title":"Default Title","offer_id":46249456369836,"sku":"BER-OLDROAD-0002","price":59.0,"currency_code":"USD","in_stock":true}]},{"product_id":"old-road-rum-cream","title":"Old Road Rum Cream","description":"\u003cp\u003e\u003cstrong\u003eAged Old Road rum built into fresh cream, 17%. The rum carries through more than most cream liqueurs allow.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSweet, slow, structured. The tasting that closes the distillery tour, and the bottle that does not stay sealed for long once it reaches a freezer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCold from the freezer, over one rock, on its own.\u003c\/strong\u003e The way it is served at Alfie's Bar, and the truest version of it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOver Christmas black cake.\u003c\/strong\u003e Poured the way some pour cream. A tradition that needs no defence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn hot black coffee.\u003c\/strong\u003e 30ml, stirred once, no sugar. The island Irish coffee.\u003c\/p\u003e\u003cp\u003eContains dairy. Refrigerate after opening.\u003c\/p\u003e","brand":"Old Road Rum","offers":[{"title":"Default Title","offer_id":46249457057964,"sku":"BER-OLDROAD-0003","price":49.0,"currency_code":"USD","in_stock":true}]},{"product_id":"belmont-coco-white-rum","title":"Belmont Estate Coco White Rum","description":"\u003cp\u003e\u003cstrong\u003eCoconut on the nose, white rum on the palate. No sugar weight.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBelmont Estate distils white rum at the small estate operation on Nevis and macerates fresh coconut into a portion of it for the Coco White. A clean, dry coconut rum without the sugar weight of most flavoured rums in this category.\u003c\/p\u003e\n\u003cp\u003e750ml. 40% ABV. Over ice. Piña colada with weight.\u003c\/p\u003e","brand":"Belmont Estate","offers":[{"title":"Default Title","offer_id":46249457778860,"sku":"BER-BELMONT-0001","price":28.0,"currency_code":"USD","in_stock":true}]},{"product_id":"belmont-coconut-gold-rum","title":"Belmont Estate Coconut Gold Rum","description":"\u003cp\u003e\u003cstrong\u003eCoconut rum rested in oak. Vanilla and caramel weight on a coconut base.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBelmont Estate's Coconut Gold takes the same Nevis-distilled coconut rum and rests it in oak for the deeper colour, vanilla, and soft caramel weight. Drinks more like a flavoured aged rum than a flavoured white.\u003c\/p\u003e\n\u003cp\u003e750ml. 40% ABV. Neat over ice or in an aged-rum daiquiri.\u003c\/p\u003e","brand":"Belmont Estate","offers":[{"title":"Default Title","offer_id":46249458172076,"sku":"BER-BELMONT-0002","price":26.0,"currency_code":"USD","in_stock":true}]},{"product_id":"csr-cane-spirit-rothschild","title":"CSR Cane Spirit","description":"\u003cp\u003e\u003cstrong\u003eDistilled from fresh cane juice, not molasses. Vegetal, peppery, the cane field on the tongue.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCSR is St. Kitts's white cane spirit. Distilled directly from fresh cane juice rather than from molasses, the way most Caribbean rums are made. The result drinks closer to a fine rhum agricole than to a typical Kittitian rum. Vegetal, peppery, dry, with the full grass of the cane field still present on the back of the tongue.\u003c\/p\u003e\n\u003cp\u003e750ml. 40% ABV. In a ti-punch, with lime and a bar spoon of cane syrup. The rum-enthusiast gift.\u003c\/p\u003e","brand":"CSR","offers":[{"title":"Default Title","offer_id":46249458565292,"sku":"BER-CSR-0001","price":32.0,"currency_code":"USD","in_stock":true}]},{"product_id":"carib-lager","title":"Carib Lager","description":"\u003cp\u003e\u003cstrong\u003eBright, dry, ice cold. The everyday lager of the eastern Caribbean.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBrewed and bottled at the Buckley's Site brewery in Basseterre, the St Kitts plant that has carried the Carib name since 1960. The blue and gold bottle is the one a Kittitian abroad looks for first: a clean, light, golden lager built for heat and for company.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Single 275ml bottle","offer_id":46249458991276,"sku":"BEV-CARIB-0001","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Carib_Beer_STUDIO.jpg?v=1780253693"},{"product_id":"stag-lager","title":"Stag Lager","description":"\u003cp\u003e\u003cstrong\u003eFuller body, more malt, more bite. Carib's louder cousin.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMore malt character and a heavier mouthfeel than the lager, drier and more bitter with it. Brewed at Buckley's Site in Basseterre alongside the Carib, and drunk by people who want their beer to taste of something.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Default Title","offer_id":46249459351724,"sku":"BEV-CARIB-0003","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Stag_STUDIO.jpg?v=1780253692"},{"product_id":"carib-shandy","title":"Carib Shandy","description":"\u003cp\u003e\u003cstrong\u003eLager and lime in equal measure, barely a beer at all.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCarib's gateway drink for everyone who says they do not like beer: light lager cut with lime until the beer almost disappears. Brewed and bottled at Buckley's Site in Basseterre. Cold, it is closer to a soft drink with a whisper of malt behind it.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Lime 6-pack","offer_id":46249459744940,"sku":"BEV-CARIB-0004","price":18.0,"currency_code":"USD","in_stock":true}]},{"product_id":"ting-grapefruit-soda","title":"Ting Grapefruit Soda","description":"\u003cp\u003e\u003cstrong\u003eReal grapefruit, real bitterness. Never plasticky.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTing is the West Indian soft drink with real grapefruit juice in the bottle. Bitter the way grapefruit is meant to be bitter, never plasticky, never apologetic. The label hasn't changed in decades. Neither has the formula. The drink that ends a Caribbean lunch and the mixer that makes a passable Ting and Sting with a measure of white rum.\u003c\/p\u003e\n\u003cp\u003e330ml. Cold. Better cold cold.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/lime\/a-short-history-of-carib\"\u003eRead: A short history of Carib →\u003c\/a\u003e\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Default Title","offer_id":46249460072620,"sku":"BEV-CARIB-0009","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Ting_STUDIO.jpg?v=1780253692"},{"product_id":"vita-malt","title":"Vita Malt","description":"\u003cp\u003e\u003cstrong\u003eThick, dark, malty. A porter without the alcohol.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVita Malt is unfermented brewed barley, sweetened and bottled at full intensity. Wort, in beer language. Thick, dark, malty, a little like a cold porter without the alcohol. Caribbean grandmothers feed it to the thin. Construction crews drink it at lunch. The mothers' choice when a mother needs the strength of something that looks like beer but isn't.\u003c\/p\u003e\n\u003cp\u003e330ml. Drink cold. Sometimes served with a beaten egg, but that's another conversation.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/lime\/a-short-history-of-carib\"\u003eRead: A short history of Carib →\u003c\/a\u003e\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Default Title","offer_id":46249460433068,"sku":"BEV-CARIB-0010","price":14.0,"currency_code":"USD","in_stock":true}]},{"product_id":"ginseng-up","title":"Ginseng Up","description":"\u003cp\u003e\u003cstrong\u003eCola sweetness with a herbal twist. The eighties rumshop drink.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGinseng Up has lived on Kittitian rumshop shelves since the eighties. A slightly sweeter, slightly herbal soda that drinks like a cola crossed with a tonic. The original is the version most people grew up on. Cookouts, after school, the shop at the corner with the freezer humming.\u003c\/p\u003e\n\u003cp\u003e6 × 355ml cans. Cold. Pairs with anything fried.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/lime\/a-short-history-of-carib\"\u003eRead: A short history of Carib →\u003c\/a\u003e\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Original 6-pack","offer_id":46249460727980,"sku":"BEV-CARIB-0011","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Ginsent_STUDIO.jpg?v=1780253691"},{"product_id":"peardrella","title":"Peardrella","description":"\u003cp\u003e\u003cstrong\u003eSweet pear soda. Almost a digestif, gone in three sips.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePeardrella is a Carib Brewery oddity. A pear-flavoured soft drink in a small bottle, almost a digestif, syrupy, gently fizzy, and the kind of thing every Kittitian child remembers with a clarity reserved for birthdays. It still tastes the same. It still comes in the same bottle.\u003c\/p\u003e\n\u003cp\u003e275ml. Cold. Mixed with a measure of white rum, it becomes a different drink entirely.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/lime\/a-short-history-of-carib\"\u003eRead: A short history of Carib →\u003c\/a\u003e\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Default Title","offer_id":46249462235308,"sku":"BEV-CARIB-0014","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Peadrella_Studio.jpg?v=1780253693"},{"product_id":"royal-extra-stout","title":"Royal Extra Stout","description":"\u003cp\u003e\u003cstrong\u003eRoasted malt, dark chocolate, a sweet middle. The federation's black-bottle stout.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe recipe came from Walters' brewery in Port of Spain in 1952 and Carib reworked it to the 6.6 percent it pours at now. Brewed at Buckley's Site in Basseterre, it is sweeter and fuller than an Irish dry stout, and proud of it.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Default Title","offer_id":46249462399148,"sku":"BEV-CARIB-0015","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/RoyalStout_STUDIO.jpg?v=1780253692"},{"product_id":"mother-becky-bush-tea-bags","title":"Mother Becky Bush Tea","description":"\u003cp\u003e\u003cstrong\u003ePure soursop leaf. Soft tannin, warm. The remedy in a bag.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe SKN answer to bad sleep, an unsettled stomach, and the cold that arrives at four in the afternoon. Jermine Mike picks the leaves from his own bushes in Pogson Village, dries them low, and packs them in unbleached cotton. No flavouring, no blends, just the leaf.\u003c\/p\u003e\u003cp\u003e10 bags. Steep five minutes in just-off-boil water. Black, or with honey before bed. The grandmother gift.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Soursop — 10ct box","offer_id":46249462562988,"sku":"BEV-MOTHERBECKY-0001","price":12.0,"currency_code":"USD","in_stock":true}]},{"product_id":"mother-becky-quenchers","title":"Mother Becky Quenchers Soursop","description":"\u003cp\u003e\u003cstrong\u003eSoursop, lightly sweetened, herbal at the back.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe same soursop bush tea Kittitians have drunk for fevers and bad sleep for as long as anyone remembers, now chilled and bottled to carry in a bag. Gentle bitterness, a clean herbal lift, just enough cane sugar to soften the edges.\u003c\/p\u003e\u003cp\u003e500ml. Serve cold, shake before pouring.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Soursop — 500ml bottle","offer_id":46249462825132,"sku":"BEV-MOTHERBECKY-0004","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"greaux-pepper-sauce","title":"Mrs Greaux Pepper Sauce","description":"\u003cp\u003e\u003cstrong\u003eScotch bonnet, vinegar, garlic, mustard. The recipe Mrs Greaux has not changed since 1985.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMrs Greaux has been bottling scotch bonnet sauce out of her kitchen in the south-east of St. Kitts since the early eighties. The recipe has not changed since the second batch. Scotch bonnet, white vinegar, garlic, a small measure of mustard. Smells sharp. Hits the back of the tongue, then the front. Disappears too quickly into stews and over fried fish.\u003c\/p\u003e\n\u003cp\u003e150ml. Glass. Goes with everything except dessert.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/lime\/how-nevis-makes-pepper-sauce\"\u003eRead: How Nevis makes pepper sauce →\u003c\/a\u003e\u003c\/p\u003e","brand":"Mrs Greaux","offers":[{"title":"Default Title","offer_id":46249467281580,"sku":"SAS-GREAUX-0001","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/mrsgreaux_6d1126b2-8acd-46d7-a765-0d8aab7f08d0.png?v=1779578965"},{"product_id":"caribelle-silk-scarf","title":"Caribelle Batik Silk Scarf","description":"\u003cp\u003e\u003cstrong\u003eHand-waxed sea island cotton, dyed in indigo and brazilwood under a 400-year-old saman tree.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt Romney Manor the cold wax is drawn freehand by women who have made this scarf for thirty years. The colour is indigo and brazilwood, no synthetic dye, finished outside on the saman tree where the cloth catches whatever wind comes that morning. The wedding gift, the mother-of-the-bride gift, the gift for the elder who left and came back.\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249467642028,"sku":"GFT-CARIBELLE-0001","price":75.0,"currency_code":"USD","in_stock":true}]},{"product_id":"caribelle-folding-fan","title":"Caribelle Batik Folding Fan","description":"\u003cp\u003e\u003cstrong\u003eHand-waxed sea island cotton on bamboo. Snaps open and shut.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA panel of hand-waxed cotton stretched over a bamboo skeleton, the way an old fan should open and close. Each panel is its own small batik, so no two fans match. The summer gift, the wedding-day gift, the one that lives in a bag.\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249468002476,"sku":"GFT-CARIBELLE-0002","price":28.0,"currency_code":"USD","in_stock":true}]},{"product_id":"caribelle-tea-towel-pair","title":"Caribelle Batik Tea Towel Pair","description":"\u003cp\u003e\u003cstrong\u003eA matched pair of cotton tea towels, each one its own small batik.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHand-waxed at Romney Manor, each towel a different pattern from the workshop's running repertoire. Soft enough to dry a glass, structured enough to wrap a loaf. The housewarming gift, the kitchen gift.\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249468395692,"sku":"GFT-CARIBELLE-0003","price":38.0,"currency_code":"USD","in_stock":true}]},{"product_id":"caribelle-makeup-pouch","title":"Caribelle Batik Makeup Pouch","description":"\u003cp\u003e\u003cstrong\u003eSmall zipped pouch in batik cloth. The bag inside the bag.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCaribelle's most everyday piece: a cotton-lined zipped pouch with a wax-drawn outer panel that carries the soft shifts of colour batik makes as the cloth dries in the open. For makeup, for chargers, for the small things that go loose. The stocking-stuffer, the colleague gift.\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249468756140,"sku":"GFT-CARIBELLE-0004","price":32.0,"currency_code":"USD","in_stock":true}]},{"product_id":"caribelle-wall-hanging","title":"Caribelle Batik Wall Hanging (Small)","description":"\u003cp\u003e\u003cstrong\u003eHand-waxed cotton panel on a wooden rod. Signed by the woman who drew it.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe workshop's most direct way of selling the drawn line: a small batiked panel on a rod that hangs from one nail. Each is signed by the hand that waxed it, the name on a tag at the back. The housewarming gift, the piece for the diaspora wall.\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249469182124,"sku":"GFT-CARIBELLE-0005","price":95.0,"currency_code":"USD","in_stock":true}]},{"product_id":"pure-niceness-soap-sampler","title":"Pure Niceness Soap Sampler","description":"\u003cp\u003e\u003cstrong\u003eFour small bars: coconut, oatmeal, soursop leaf, cocoa butter.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCold-processed in small batches in Basseterre, one parish over from where the coconuts grow. Coconut oil and shea butter for the base, local plant material for the character. No detergents, no synthetic perfume. The hostess gift, the bridesmaid gift, the small thank-you.\u003c\/p\u003e","brand":"Pure Niceness","offers":[{"title":"Default Title","offer_id":46249469575340,"sku":"BTY-PURENICENESS-0001","price":32.0,"currency_code":"USD","in_stock":true}]},{"product_id":"pure-niceness-body-oil","title":"Pure Niceness Body Oil","description":"\u003cp\u003e\u003cstrong\u003eCold-pressed coconut, soft floral notes, dry on the skin.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCoconut oil pressed on-island, finished with a seasonal botanical: bay, hibiscus, lemongrass. The oil a Caribbean grandmother has reached for in the evening forever. Light, soft on the dry-down, nothing synthetic.\u003c\/p\u003e\u003cp\u003e120ml. On damp skin after a shower. Works as a hair finishing oil too.\u003c\/p\u003e","brand":"Pure Niceness","offers":[{"title":"Default Title","offer_id":46249469968556,"sku":"BTY-PURENICENESS-0002","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/pureniceness.png?v=1779579025"},{"product_id":"exp-caribelle-batik-tour","title":"Caribelle Batik Back-of-House Tour (Romney Manor)","description":"\u003cp\u003e\u003cstrong\u003eThe wax studio, the indigo vats, the workshop floor. And a piece you draw yourself, under a 400-year-old saman tree.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaribelle Batik has dyed cloth at Romney Manor for forty years, under the same four-hundred-year-old saman tree the day visitors photograph from the lawn. The back-of-house tour goes through the wax studio, the indigo and brazilwood vats, the drying lines, and the workshop floor where the women who have been drawing wax freehand for three decades will let you try a small piece.\u003c\/p\u003e\n\u003cp\u003eAbout 75 minutes. One small batik square to take home. Closed-toe shoes for the dye floor.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/lime\/batik-at-romney-manor\"\u003eRead: Batik at Romney Manor →\u003c\/a\u003e\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249476685996,"sku":"EXP-CARIBELLE-0001","price":35.0,"currency_code":"USD","in_stock":true}]},{"product_id":"federation-tasting-pack-carib","title":"Federation Tasting Pack: Carib Brewery 12 Bottles","description":"\u003cp\u003e\u003cstrong\u003eThe Carib Brewery shelf in one box: lager, Stag, stout, shandy, malt, Ting, Ginseng Up, Peardrella.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTwelve bottles across the range, in the proportions you would actually drink them over a week. The federation table, packaged.\u003c\/p\u003e\u003cp\u003e12 × 275ml. Refrigerate before serving. The homesick gift. Includes alcohol.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Default Title","offer_id":46249477767340,"sku":"GFT-BUNDLE-0002","price":36.0,"currency_code":"USD","in_stock":true}]},{"product_id":"caribelle-curated-batik-set","title":"Caribelle Curated Batik Set","description":"\u003cp\u003e\u003cstrong\u003eScarf, tea towel, makeup pouch. Three Caribelle pieces, no two sets alike.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThree pieces hand-waxed at Romney Manor in patterns the workshop has drawn for thirty years, boxed together. Batiked separately, so no two sets match. The wedding gift, the hostess gift, the gift sent home.\u003c\/p\u003e","brand":"Caribelle Batik","offers":[{"title":"Default Title","offer_id":46249478946988,"sku":"GFT-BUNDLE-0005","price":115.0,"currency_code":"USD","in_stock":true}]},{"product_id":"pure-niceness-travel-kit","title":"Pure Niceness Travel Kit","description":"\u003cp\u003e\u003cstrong\u003ePure Niceness in carry-on sizes: soap, body oil, lip balm, in a Caribelle pouch.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOne small bar, one 30ml oil, one lip balm tin, in a batik cotton pouch from Romney Manor. The kit two Kittitian makers built between them, so the rest of the country fits in a carry-on. The bridal-party gift, the gift for the colleague leaving.\u003c\/p\u003e","brand":"Pure Niceness","offers":[{"title":"Default Title","offer_id":46249479078060,"sku":"GFT-BUNDLE-0006","price":58.0,"currency_code":"USD","in_stock":true}]},{"product_id":"island-roasters-single-origin-coffee","title":"Island Roasters Single-Origin St. Kitts Coffee","description":"\u003cp\u003e\u003cstrong\u003eSingle-origin Arabica from the only coffee farm in St. Kitts and Nevis. Same bean, two roasts: Medium for filter, Dark for espresso.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLiamuiga Natural Farms sits 1,500 feet above sea level on Phillips Mountain — the only working coffee farm in the Federation. Arabica plants grow in the shade of fruit trees on permaculture-managed soil, hand-picked at peak ripeness, then roasted on-island by Island Roasters and shipped within two weeks of the roast date. National Geographic ranked the farm sixth on its 2024 list of best-of-the-world cultural destinations.\u003c\/p\u003e\n\u003cp\u003eMedium pours clean: smooth, earthy, the taste of the rainforest the bean came from. Dark pushes past the second crack for espresso pulls and serious black coffee. Same bean, two ways.\u003c\/p\u003e\n\u003cp\u003e12oz whole bean. Roast date stamped on the bag. Travels well in checked luggage. The gift for the coffee drinker who has had everything except this.\u003c\/p\u003e","brand":"Island Roasters","offers":[{"title":"Medium","offer_id":46261929410732,"sku":"BEV-ISLANDROASTERS-0001","price":24.0,"currency_code":"USD","in_stock":true},{"title":"Dark","offer_id":46261929443500,"sku":"BEV-ISLANDROASTERS-0002","price":24.0,"currency_code":"USD","in_stock":true}]},{"product_id":"island-roasters-coffee-sampler","title":"Island Roasters Coffee Sampler (3 x 100g)","description":"\u003cp\u003e\u003cstrong\u003eThree roasts of one estate, side by side.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Island Roasters sampler is the cup-to-cup walk of a single Kittitian harvest. Light is delicate and almost tea-like. Medium is balanced and chocolatey. Dark is rich and a little smoky. The same bean each time. The difference is heat and time.\u003c\/p\u003e\n\u003cp\u003eThree 100g bags in a gift sleeve. Roast date stamped on each. The host gift for a serious coffee drinker.\u003c\/p\u003e","brand":"Island Roasters","offers":[{"title":"Default Title","offer_id":46261925609644,"sku":"BEV-ISLANDROASTERS-0003","price":32.0,"currency_code":"USD","in_stock":true}]},{"product_id":"old-road-rum-distillery-tour","title":"Old Road Rum Distillery Tour","description":"\u003cp\u003e\u003cstrong\u003eNinety minutes at the oldest surviving rum distillery in the Caribbean.\u003c\/strong\u003e The ruins, the rebuilt walls, the working still, and a tasting at Alfie's Bar, built into the original 1681 stonework and named for the last head distiller who worked it.\u003c\/p\u003e\n\n\u003ch3\u003eWhat you walk through\u003c\/h3\u003e\n\n\u003cp\u003eThe aqueduct that fed the mill. The lime kiln. The chimney that is the tallest stone structure on St Kitts. The excavated walls of the 1681 distillery itself. The Widdowson family started uncovering this ground in 2010, working out from a single red brick spotted in the undergrowth. The bell tower, the boiling house, and the curing trough have all been brought back into the open. The grounds run into the rainforest above; on a quiet day you can hear the stream that once turned the mill.\u003c\/p\u003e\n\n\u003cp\u003eThe guides know the property. The grandson of someone who worked the cane is, often as not, the one telling the story. Bring questions.\u003c\/p\u003e\n\n\u003ch3\u003eWhat you taste\u003c\/h3\u003e\n\n\u003cp\u003eThree pours at Alfie's Bar. Canvas umbrella, dark wood counter, the seventeenth-century stone wall at your back.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe white first.\u003c\/strong\u003e Clean cane, dry, the bottle you want at home behind the bar.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe twelve-year aged next.\u003c\/strong\u003e Mahogany at the edges, brown butter and stewed plum. This is the bottle Forbes named the world's best rum in June 2025, and that the International Bartender Spirits Awards named Rum of the Year the same year.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe rum cream last.\u003c\/strong\u003e Cold from the freezer, in a small glass with a single rock. Most guests would not have ordered it. Most guests now want to take it home.\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\n\u003cp\u003eUSD $45 per person. Ninety minutes. Three pours included. Take-home bottles available at the bar for cash or card.\u003c\/p\u003e\n\n\u003cp\u003eAdults only. Comfortable shoes; the paths are uneven in places. Booking confirmed by email; arrival window of fifteen minutes either side. Cancellation up to forty-eight hours before.\u003c\/p\u003e\n\n\u003cp\u003eWingfield Estate, Old Road Town. Twenty-five minutes from RLB; twenty from Basseterre. Adjacent to Romney Manor and Caribelle Batik; many guests combine the two on the same morning.\u003c\/p\u003e\n\n\u003ch3\u003eThe story\u003c\/h3\u003e\n\n\u003cp\u003eFor the long version of how the distillery came back, read \u003ca href=\"\/blogs\/lime\/the-long-quiet-between-bottles\"\u003eThe long quiet between bottles\u003c\/a\u003e in \u0026amp;Lime.\u003c\/p\u003e\n\n\u003ch3\u003eAwards and press\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eRum of the Year, 2025 International Bartender Spirits Awards (12-year)\u003c\/li\u003e\n\u003cli\u003eThe World's Best Rum, Forbes (June 2025)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eFormat.\u003c\/strong\u003e Experience · 90 minutes · Adults only.\u003cbr\u003e\n\u003cstrong\u003eHost.\u003c\/strong\u003e Old Road Rum Company. Co-founded by Jack Widdowson and Ben Taylor. Wingfield Estate, Old Road Town.\u003cbr\u003e\n\u003cstrong\u003eTier.\u003c\/strong\u003e Born Here.\u003c\/p\u003e","brand":"Old Road Rum","offers":[{"title":"Default Title","offer_id":46261928657068,"sku":"EXP-OLDROAD-0001","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/old-road-tour-wingfield-bar.webp?v=1779498713"},{"product_id":"brinley-gold-tasting-fairview-great-house","title":"Brinley Gold Tasting at Fairview Great House","description":"\u003cp\u003e\u003cstrong\u003eSix Shipwreck pours on a restored French planter's veranda. The only French great house remaining on St Kitts.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eFairview Great House sits in Boyd's Village three miles from Basseterre, on the lower slopes of Olivees Mountain. Built around 1701 to house French military officers, it is the only French plantation house remaining on St Kitts. The estate closed in the late 1990s, sat idle for a decade, and was restored over a three-year programme that reopened it in 2011. The current operation includes the great house itself, two and a half acres of botanical gardens, an apiary, a private chapel, a colonial kitchen, and the Brinley Gold tasting room.\u003c\/p\u003e\n\n\u003cp\u003eThe tasting walks the Shipwreck range in order: the Spiced, the Mango, the Vanilla, the Coffee, the Lime, and the Coconut Cream. Measured pours, one after the next, with a guide who knows the rums and the history of the rum trade on St Kitts. Light snack served. The pace lets the rums settle between pours; the order is built around how the palate reads them best.\u003c\/p\u003e\n\n\u003cp\u003eThe garden is part of the experience. Ten minutes either side of the tasting, walk the paths. The vervet monkeys are usually visible from the lower terrace.\u003c\/p\u003e\n\n\u003ch3\u003ePractical\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDuration:\u003c\/strong\u003e About 75 minutes for the tasting itself, plus garden time on either side.\u003cbr\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e Six measured pours, light snack, full estate access during the booking window, guided history.\u003cbr\u003e\n\u003cstrong\u003eAdults only:\u003c\/strong\u003e 18+ for the tasting. Children welcome on the grounds but not in the tasting room.\u003cbr\u003e\n\u003cstrong\u003eGetting there:\u003c\/strong\u003e About fifteen minutes by taxi from Basseterre or the cruise port. The road up from the main highway is unmade and uneven; allow extra time if driving yourself.\u003cbr\u003e\n\u003cstrong\u003eWhat to wear:\u003c\/strong\u003e Comfortable shoes for the gardens.\u003c\/p\u003e\n\n\u003ch3\u003eAbout Brinley Gold\u003c\/h3\u003e\n\u003cp\u003eThe Brinley family came to St Kitts in 1986 for electronics manufacturing. When that operation closed in 2002, they partnered with the island's existing distillery to launch the Shipwreck range. The bottle is named for a British troopship sunk by the French navy off St Kitts in 1782. Each label carries a hand-written message inside, dedicated to the men aboard.\u003c\/p\u003e","brand":"Brinley Gold Shipwreck","offers":[{"title":"Default Title","offer_id":46261928689836,"sku":"EXP-BRINLEYGOLD-0001","price":65.0,"currency_code":"USD","in_stock":true}]},{"product_id":"hibiscus-rum-masters-course-spice-mill","title":"Hi Biscus Rum Masters Course at Spice Mill","description":"\u003cp\u003e\u003cstrong\u003eRum-making lesson plus three matched courses and three matched cocktails at one of the best tables in the federation.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHibiscus Spirits run their public masterclass out of Spice Mill on Cockleshell Beach. The class talks rum-making in plain terms: fermentation, distillation, ageing, the choices behind a sorrel infusion and a vapour-infused gin. Then sits everyone down to drink and eat through the proof of the lesson.\u003c\/p\u003e\n\n\u003ch3\u003eWhat you learn\u003c\/h3\u003e\n\n\u003cp\u003eWhere rum sits in the wider spirits family. Why pot still and column still produce different rums. What the Roselle hibiscus calyx, the flower most Kittitians know as sorrel, does to a spirit that vanilla does not. Why the Island Spiced Gin is vapour-infused rather than macerated. The decisions Hibiscus Spirits made when they set up the line, and the decisions they are still making.\u003c\/p\u003e\n\n\u003ch3\u003eWhat you eat and drink\u003c\/h3\u003e\n\n\u003cp\u003eThe Spice Mill kitchen pairs each of the three Hibiscus Spirits bottles to a course built around it. The bartender pairs each to a cocktail. The lesson moves between the table and the bar. The view, on a clear evening, is Nevis across the channel.\u003c\/p\u003e\n\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\n\u003cp\u003eUSD $95 per person. About two hours. Three courses, three cocktails, one Hibiscus Spirits bottle to take home (you choose). Adults only. Vegetarian course substitutions available with notice at the time of booking.\u003c\/p\u003e\n\n\u003cp\u003eSpice Mill, Cockleshell Beach, St. Kitts. Forty minutes from RLB; thirty from Basseterre. Easiest paired with an afternoon on the southeast peninsula beaches before, or a slow Spice Mill dinner after.\u003c\/p\u003e\n\n\u003cp\u003eBooking confirmed by email; arrival window of fifteen minutes either side. Cancellation up to forty-eight hours before.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFormat.\u003c\/strong\u003e Experience · ~120 minutes · Adults only.\u003cbr\u003e\n\u003cstrong\u003eProducer.\u003c\/strong\u003e Hibiscus Spirits, Cockleshell Beach, St. Kitts.\u003cbr\u003e\n\u003cstrong\u003eTier.\u003c\/strong\u003e Born Here.\u003c\/p\u003e","brand":"Hi Biscus","offers":[{"title":"Default Title","offer_id":46261928722604,"sku":"EXP-HIBISCUS-0001","price":95.0,"currency_code":"USD","in_stock":true}]},{"product_id":"brinley-gold-shipwreck-coconut-rum","title":"Brinley Gold Shipwreck Coconut Rum","description":"\u003cp\u003e\u003cstrong\u003eReal St Kitts coconuts on aged rum. No suntan-lotion finish, the way the cheap ones go.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFresh-pressed island coconut infused into four-year-aged Caribbean rum, no shortcut. The Beverage Tasting Institute scored it 91, the highest it has ever given a flavoured rum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePainkiller.\u003c\/strong\u003e 60ml coconut rum, 100ml fresh pineapple juice, 25ml orange, 25ml coconut cream. Shake hard with crushed ice, pour unstrained, heavy nutmeg grated on top. This is the test: built with a synthetic coconut it reads as suntan oil. With this one it doesn't.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePina colada.\u003c\/strong\u003e 60ml coconut rum, 90ml pineapple juice, 30ml coconut cream, 12ml lime. Blend with a cup of crushed ice, tall glass, pineapple wedge.\u003c\/p\u003e","brand":"Brinley Gold","offers":[{"title":"Default Title","offer_id":46300200403116,"sku":"BER-BRINLEY-0007","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/bf_ber-brinley-0007_hero_01.webp?v=1779459123"},{"product_id":"mother-becky-quenchers-lemongrass-ginger","title":"Mother Becky Quenchers Lemongrass Ginger","description":"\u003cp\u003e\u003cstrong\u003eBright lemongrass cut through with fresh ginger root.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe amber tells you the ginger is real, pulled from the rhizome and steeped with the stalks. Citrus at the front, slow warmth at the back. The kind of thing Mother Becky brewed in the morning and finished by midday.\u003c\/p\u003e\u003cp\u003e500ml. Caffeine free. Serve cold over ice.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Default Title","offer_id":46314546102444,"sku":"BEV-MOTHERBECKY-0005","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Gemini_Generated_Image_464gy464gy464gy4.png?v=1779862367"},{"product_id":"mother-becky-quenchers-sorrel-mint","title":"Mother Becky Quenchers Sorrel Mint","description":"\u003cp\u003e\u003cstrong\u003eSorrel deepened by a handful of mint.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe mint pulls the floral notes forward and softens the tart edge of the hibiscus. Deep garnet, cooling on the finish. A Christmas drink stretched into the warm months.\u003c\/p\u003e\u003cp\u003e500ml. Caffeine free. Serve cold over ice.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Default Title","offer_id":46314546135212,"sku":"BEV-MOTHERBECKY-0006","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Gemini_Generated_Image_46qp2v46qp2v46qp.png?v=1779862479"},{"product_id":"mother-becky-quenchers-turmeric-ginger","title":"Mother Becky Quenchers Turmeric Ginger","description":"\u003cp\u003e\u003cstrong\u003eTwo roots in one bottle.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTurmeric for the colour and the slow warmth, ginger for the kick at the back. Cold for the bright mornings, warmed through for the cold ones. The drink the body asks for after a long week.\u003c\/p\u003e\u003cp\u003e500ml. Caffeine free. Shake before pouring.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Default Title","offer_id":46314546167980,"sku":"BEV-MOTHERBECKY-0007","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Gemini_Generated_Image_59hu7d59hu7d59hu.png?v=1779862517"},{"product_id":"mother-becky-quenchers-mint-basil","title":"Mother Becky Quenchers Mint Basil","description":"\u003cp\u003e\u003cstrong\u003eGarden mint with basil at the finish.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe basil is the surprise. It sweetens what mint alone leaves sharp and lengthens the herbal note past the swallow. Steeped slowly, bottled at strength.\u003c\/p\u003e\u003cp\u003e473ml. Caffeine free. Serve cold over ice.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Default Title","offer_id":46314546200748,"sku":"BEV-MOTHERBECKY-0008","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Gemini_Generated_Image_jtku18jtku18jtku.png?v=1779862403"},{"product_id":"mother-becky-traditional-sorrel","title":"Mother Becky Traditional Sorrel","description":"\u003cp\u003e\u003cstrong\u003eSorrel as the home cooks brew it.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDried hibiscus steeped long with ginger, clove, and allspice. Deep red, warming on the swallow. The Christmas drink that earned the right to stay on the shelf all year.\u003c\/p\u003e\u003cp\u003e500ml. Caffeine free. Serve cold over ice.\u003c\/p\u003e","brand":"Mother Becky","offers":[{"title":"Default Title","offer_id":46314546233516,"sku":"BEV-MOTHERBECKY-0009","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Gemini_Generated_Image_ca3iigca3iigca3i.png?v=1779862547"},{"product_id":"carib-pilsner","title":"Carib Pilsner","description":"\u003cp\u003e\u003cstrong\u003eCrisp, light-bodied, four percent. The Carib you can drink all afternoon.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn the eastern Caribbean a pilsner is the light beer, because the word light on a label here reads as watery and nobody wants that. So Carib calls its lighter brew a pilsner: less alcohol, fewer calories, the same golden colour and the same dry finish, brewed at the Buckley's Site plant alongside the lager.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Single 275ml bottle","offer_id":46322711265452,"sku":"BEV-CARIB-0002","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Carib_PILSNER_STUDIO.jpg?v=1780253692"},{"product_id":"pink-ting","title":"Pink Ting","description":"\u003cp\u003e\u003cstrong\u003ePink grapefruit, the same bitter edge, a touch softer.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePink Ting is the rosé of the Ting bottle: pink grapefruit in place of yellow, a little rounder and sweeter, the same sharp West Indian soft drink underneath. Bottled at Buckley's Site in St Kitts.\u003c\/p\u003e","brand":"Carib Brewery","offers":[{"title":"Single 275ml bottle","offer_id":46322711298220,"sku":"BEV-CARIB-0012","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/5140\/9324\/files\/Pink_Ting_STUDIO.jpg?v=1780253693"}],"url":"https:\/\/belly.ful.kn\/collections\/from-st-kitts.oembed?page=2","provider":"Bellyful","version":"1.0","type":"link"}