Brinley Gold Shipwreck Coffee Rum
Brinley Gold Shipwreck Coffee Rum
Brazilian coffee on aged rum. Espresso bitter, rum sweet, in balance.
Whole roasted beans steeped into four-year-aged Caribbean rum on St Kitts. Best in Category at the 2019 Beverage Tasting Institute, ninety points. Straight enough to sip, dark enough to carry a cocktail.
The after-dinner. 35ml neat or over one cube, a square of dark chocolate alongside. Five minutes, no phone.
The serious espresso martini. 30ml coffee rum, 25ml vodka, 25ml fresh espresso, 10ml simple syrup. Shake hard until frosted, double-strain, three beans. The rum does the work; the vodka is structure.
Made with care
Heirloom quality
Premium materials
Classic styling
Styled With
Materials
Sustainable, natural textiles can be enjoyed for generations to come.
Care
Wash only when necessary using cold water and a gentle detergent.
Details
Hand-picked accents give this piece an understated unique look.