Island Roasters Single-Origin St. Kitts Coffee

Single-origin Arabica from the only coffee farm in St. Kitts and Nevis. Same bean, two roasts: Medium for filter, Dark for espresso.

Liamuiga Natural Farms sits 1,500 feet above sea level on Phillips Mountain — the only working coffee farm in the Federation. Arabica plants grow in the shade of fruit trees on permaculture-managed soil, hand-picked at peak ripeness, then roasted on-island by Island Roasters and shipped within two weeks of the roast date. National Geographic ranked the farm sixth on its 2024 list of best-of-the-world cultural destinations.

Medium pours clean: smooth, earthy, the taste of the rainforest the bean came from. Dark pushes past the second crack for espresso pulls and serious black coffee. Same bean, two ways.

12oz whole bean. Roast date stamped on the bag. Travels well in checked luggage. The gift for the coffee drinker who has had everything except this.